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I wrote a nice little post, but then I hit publish and it seems to have disappeared on me.
This weekend we've been eating our faces off, first with a Thanksgiving dinner party, then at Smorgasburg in Brooklyn, and tonight with another dinner party during the Ohio State-Wisconsin game.
Somehow, I still have a ton of food in my house to make this week. Brussels sprouts, butternut squash, lemons, green beans, chicken, pumpkin, and apples. Fall has clearly arrived in my kitchen.
A) Butternut Qquash, Swiss Chard, and Kale Salad from Cook Yourself Sexy
B) Pumpkin Apple Challah from Modern Jewish Cooking
C) Poached Chicken with Green Beans and Olives from Gourmet Today
D) Gingerbread Pumpkin Waffles from Brunch at Bobby's
Please vote by Monday or leave an alternate suggestion.
I vote for B) Pumpkin Apple Challah Bread